Make It Work Better for Failing Kidneys with Sustainable Care

9 Feb 2025 9 a.m. 10:30 a.m.

Neelkamal Hall 305

AjaySingh Chair United States

ManjuriSharma Chair IndiaProf. & Head, Dept of Nephrology, Gauhati Medical College & Hospital, Guwahati, Assam

Session Description:
Come to learn and share how we can use plant-based diets in the management of CKD. How are the other parts of the world dealing with PD access? In this session we will discuss the role of comprehensive supportive care and look at ways of improving the quality of dialysis.
Learning Objectives:
1. Discuss plant-based diet in CKD
2.Devise ways of increasing peritoneal dialysis access
3.Discuss dialysis quality, comprehensive supportive kidney care and the value of shared decision -making.

Time	Session

9 a.m. 9:15 a.m.	Toward a Plant-based Diet in CKD LF06-01 Juan-JesusCarrero Speaker SwedenKarolinska Institutet
9:15 a.m. 9:30 a.m.	Why Peritoneal Dialysis Uptake Is Low in Many World Regions and How Can We Fix it? LF06-02 Magdalena Madero Speaker MexicoChief of Nephrology, Instituto Nacional de Cardiol
9:30 a.m. 9:45 a.m.	Improving Dialysis Quality: A Hub-and-Spoke Network LF06-03 ManishaSahay Speaker IndiaProfessor and Head, Department of Nephrology, Osmania Medical college and General hospital, Hyderabad, Telangana, India
9:45 a.m. 10 a.m.	Kidney Supportive Care in a Low-resource Setting LF06-04 NicolaWearne Speaker South AfricaGroote Schuur Hospital / university of Cape Town
10 a.m. 10:15 a.m.	A Working Partnership - Shared Decision-making in Nephrology LF06-05 Ana Elizabeth pradofigueiredo Speaker BrazilPontifícia Universidade Católica do Rio Grande do
10:15 a.m. 10:30 a.m.	Q&A LF06-06